Blue enamelware are, in fact, a type of iron pan that covers the surface of the enamelware to prevent rust. Of course, these types of containers should not be hot or cold or thrown or struck, as the glaze on their surface will crack. In these containers, the surface is covered with glaze to prevent rust. Glazes cover a wide range of organic and inorganic compounds. The ceramic glaze is usually a glass-like mixture of quartz, feldspar and lead oxide. Follow us to find out more about these types of dishes such as light blue enamelware.
Who are the oldest enamel producers?
In the preparation of blue enamelware, the ceramic device is immersed in the paste and after being cooled and dried, heat it in the oven to a certain temperature. After glazing on the porcelain, they write the material on it or paint the design and glaze on it again and heat it again. This will make the device more valuable and written and the design on it more durable. These containers have different types, some of which are:
- Colorless glaze
- Colored glaze like blue and white enamelware
- Glaze of opaque
We will explain more about them below. The colorless glaze used to coat the surface of the delicate porcelain porcelain is colorless and transparent and is made of a mixture of calcium, silica, and white porcelain. And the opaque glaze is also used to cover ordinary alternate lenses.
How are enamel dishes produce?
Now we want to explain about the production of these dishes. These dishes are used in a variety of areas such as blue enamel cookware or kitchen utensils. Glazed ceramics are one of the types of non-metallic ceramics that are glazed after heating and cooked at 1000 ° C and are suitable containers in the absence of cracking and molding. In the past, and of course today, in many villages, local yogurt dishes are also produced. It is important to know that traditional medicine does not consider cooking and storing food in glazed containers, especially for more than three times because of the fat and moisture content of the food in the pottery. But the use of ceramic dishes or glazed earthenware is flawed.
Hanmade enamel dishes for decorative uses
blue speckled enamelware history goes back many years. It is said to be used in the preparation of blue glazed ceramics with a higher amount of lead oxide, and it is advisable to avoid long-term storage of moist foods, especially acids, in these containers if they have cracks or cracks. Enamel coatings are usually drawn on ceramic or cast iron containers. Yellow glaze dishes used in the past are among the best of these types. Note that wire should not be used when washing enameled dishes and should be avoided if they are left unattended and not even used for food storage. Due to the consumption of some toxic metals such as cadmium and lead in the building enamel, if scratched and molded, the storage of particularly acidic moist food in these containers, especially for a long time, can be hazardous.
Enamelware Dishes and Kettles Wholesale Price
Wholesale prices on these products depend on many factors such as currency fluctuations and the market. So getting a good price requires a search. But what is important is that there is a variety of enameled and non-metallic containers in the market today with glazed and ceramic coatings. Ceramic-coated metal containers are a new generation of cookware that has characteristics such as Teflon containers and is a health priority as long as their surface ceramics are intact, but if the ceramic glaze is not prepared in standard conditions. Or being damaged by scratches can be a health hazard. It should be noted that these containers should not be hot or cold or thrown or struck because the glaze on their surface will crack.